Reviews
Market Watch
PaQuí Ultra-Premium Tequila Launches in Six Markets To read the original article visit: https://www.marketwatch.com/press-release/paqui-ultra-premium-tequila-launches-in-six-markets-2020-10-14 NEW YORK, Oct. 14, 2020 /PRNewswire via COMTEX/ — NEW YORK, Oct. 14, 2020 /PRNewswire/ — PaQuí Tequila is officially launching to the trade in six states, including NY, CA, FL, GA, SC and TN. PaQuí is an exciting addition to the…
Read MoreYahoo Finance
PaQuí Ultra-Premium Tequila Launches in Six Markets To read the original article visit: https://finance.yahoo.com/news/paqu-ultra-premium-tequila-launches-123800744.html Proprietary Distillation Process Results in a Luxury Tequila of Unparalleled Flavor Made With 100% Blue Agave NEW YORK, Oct. 14, 2020 /PRNewswire/ — PaQuí Tequila is officially launching to the trade in six states, including NY, CA, FL, GA, SC and…
Read MoreBevnet
PaQuí Ultra Premium Tequila Launches in Six Markets To read the original article visit: https://www.bevnet.com/spirits/2020/paqui-ultra-premium-tequila-launches-in-six-markets-2 New York, NY – PaQuí Tequila is officially launching to the trade in six states, including NY, CA, FL, GA, SC and TN. PaQuí is an exciting addition to the Tequila category because it was specially created to express the…
Read MoreShanken News Daily
Luxury Tequila brand PaQui has debuted across six U.S. states, including New York, California, Florida, Georgia, South Carolina, and Tennessee. The new brand includes 100%-blue agave Silvera ($50 a 750-ml.), Reposado ($60), and Añejo ($70) expressions and is made by master Tequilero Gilberto Jasso in Jalisco, Mexico. PaQui means “to be happy” in the Aztec…
Read MoreRobb Report
https://robbreport.com/food-drink/spirits/paqui-a-new-tequila-235759/ PaQuí, which means “to be happy” in the native Aztec language, is a new tequila handcrafted in small batches in the town of Tequila, Mexico, where its master distiller uses an elaborate process called selective distillation to create its distinctive flavor. This process separates the heart of the distillation and selects the superior flavors…
Read MoreWine Enthusiast
Wine yeast is used in the fermentation of this blanco Tequila. Hard to say if that’s the reason for its lovely and complex flavors, spanning lemon and grapefruit, vanilla and zingy pepper, plus an unexpected mineral-like note, but this bright, smooth Tequila is still a beauty. A top pick for Paloma cocktails. – K.N. Overall…
Read MoreSan Francisco Chronicle
Paqui Silvera ($40) Made at Autentica Tequilera in the town of Tequila from agave grown in Tequila Valley. We loved how clean and intense the flavors were, with a balance of peppery, musky and fruity flavor. While we thought Paqui was beautifully bold – a real Tequila drinker’s (or for that matter a scotch drinker’s)…
Read MoreSan Francisco Bay Guardian
PAQUI SILVERA TEQUILA has such a smooth, agave-rich profile, with hints of smoke, white pepper, citrus. I’m happy to drink this one neat: a tequila where blue agave properties the spirit is known for are properly showcased. It is complex, robust but entirely drinkable with a gentle finish. No surprise, it worked beautifully in a…
Read MoreNeufutur Magazine
The bottle that we are covering tonight retails for about $50 at the 750ml level, and provides imbibers with a tremendously calm and collected nose. However, the deceptive aging of the Pa’Qui Reposado is quite nice in one non-straight alley: try a shot of it over the rocks, and what an imbiber is left with…
Read MoreDrinkhacker.com
Fans of smooth tequilas will immediately dig PaQui’s body, at least once they get the cap off (hint: it’s actually a cork-style stopper, not a screwtop). Round and buttery, it has a nice velvety texture that is easy to sip. The flavor has a surprising amount of agave in it, considering how generally easygoing it…
Read More